Everest Cuisine is a Himalayan journey on a plate: dive into Nepali, Tibetan, and Indian flavors through savory momos, rich curries, and sampler platters, all in cozy Worthington surroundings.
Tibetan/Nepali dumplings in a spiced broth, a favorite and great for first-timers.
Go with friends and do a thali platter so you can explore the full range of flavors.
Worthington
Year Round
Vibe Check
Cuisine blend: Nepali, Tibetan, and Indian—so you get Himalayan flavors alongside more familiar Indian curries and tandoori dishes. They offer multiple spice levels; patrons say they can handle moderate to bold heat if you ask
